STARTERS
Camembert (V) (GFA)
Oven Baked, Finished with a Garlic & Thyme Dressing and Balsamic Vinegar, Served with Seeded Baguette Pieces - Perfect for Sharing!
Cheddar & Truffle Arancini Balls (V)
Served on a Bed of Salsa, Topped with Parmesan
King Prawn Cocktail (GFA)
King Prawns Served in Marie Rose Sauce, with Gem Lettuce and Red Peppers - White or Granary Bread Included
Pork Terrine (GFA)
Served on Toast, with a Caramelized Onion Chutney
-
V = Vegetarian | VG = Vegan | GF = Gluten Free
We are happy to cater for all dietary requirements. Please contact us on 01395 568416, or email info@kingsarmsotterton.co.uk for specific dietary requirements, and our talented team of chefs will accommodate you.
MAINS
Roast Beef (GFA)
Duck Fat Roast Potatoes, Sage & Onion Stuffing, Yorkshire Pudding, Seasonal Vegetables, Bone Marrow Gravy, Pigs in Blankets, Cauliflower Cheese – The Perfect Sunday Plate
Roast Pork (GFA)
Duck Fat Roast Potatoes, Sage & Onion Stuffing, Yorkshire Pudding, Seasonal Vegetables, Yorkshire Pudding, Bone Marrow Gravy, Pigs in Blankets, Cauliflower Cheese
Roast Chicken (GFA)
Duck Fat Roast Potatoes, Sage & Onion Stuffing, Yorkshire Pudding, Seasonal Vegetables, Yorkshire Pudding, Bone Marrow Gravy, Pigs in Blankets, Cauliflower Cheese
Shepherd’s Pie (GF)
Home-Made Beef & Lamb Shepherd’s Pie, Topped with Cheddar Cheese, Seasonal Veg & Bone Marrow Gravy
Mediterranean Wellington (V)
Cherry Tomato, Aubergine & Courgette Wellington, Served with Roast Potatoes, Sage & Onion Stuffing, Yorkshire Pudding, Seasonal Vegetables, Red Wine Gravy & Cauliflower Cheese
Cod Loin (GF)
Pan Fried Loin, served with a Garlic & White Wine Herb Sauce and Lemon & Dill Potato Cake - Topped with Samphire and Asparagus
-
V = Vegetarian | VG = Vegan | GF = Gluten Free
We are happy to cater for all dietary requirements. Please contact us on 01395 568416, or email info@kingsarmsotterton.co.uk for specific dietary requirements, and our talented team of chefs will accommodate you.
DESSERTS
Sticky Toffee Pudding (V)
Served with Custard or Ice Cream
Lemon Cheesecake (V)
Served with Lemon Sorbet
Tiramisu (V)
Served with Chantilly Cream
Father’s Day Sundae (V)
Ice Cream Scoops of Your Favourite Flavour, with Chocolate Brownie Pieces & Whipped Cream
-
V = Vegetarian | VG = Vegan | GF = Gluten Free
We are happy to cater for all dietary requirements. Please contact us on 01395 568416, or email info@kingsarmsotterton.co.uk for specific dietary requirements, and our talented team of chefs will accommodate you.
OUR BEEF
We’re proud of our beef. From steaks to burgers, every piece of beef can be traced directly back to our Devon farmland, where we rear our own beef herd