STARTERS
£9.50
Prawn Cocktail (GFA)
Atlantic prawns in Marie Rose Sauce with baby gem lettuce served with granary bread
£9.50
£10.95
Chicken Liver Parfait (GFA)
served with apple salad and sourdough toast
£10.95
£8.95
Soup of the day (GFA)
with ciabatta
£8.95
V = Vegetarian | VG = Vegan | GFA = Gluten Free Available
Please note: all our food is cooked fresh so at busy times your food might take longer than usual. For any dietary need please ask a member of staff to help you.
SUNDAY ROAST
£18 Large | £13.50 Small
Greendale Topside of Beef
With Roast Potatoes, Carrots, Parsnips, Stuffing, Seasonal Greens, Yorkshire Pudding, Red Wine Gravy.
£18 Large | £13.50 Small
£17 Large | £13.00 Small
Confit Belly Pork
With Roast Potatoes, Carrots, Parsnips, Stuffing, Seasonal Greens, Yorkshire Pudding, Red Wine Gravy.
£17 Large | £13.00 Small
£16.50
Greendale Roast Chicken Supreme
With Roast Potatoes, Carrots, Parsnips, Stuffing, Seasonal Greens, Yorkshire Pudding and Red Wine Gravy.
£16.50
£16.00
Nut Roast (VG)
Roast Potatoes, Carrots, Parsnips, Stuffing, Seasonal Greens, Vegan Gravy
£16.00
V = Vegetarian | VG = Vegan | GF = Gluten Free
Please note: all our food is cooked fresh so at busy times your food might take longer than usual. For any dietary need please ask a member of staff to help you.
MAINS
Large £16.95
/
Small £10.50 (GF)
Fish and Chips
Choice of garden peas or mushy peas, tartare sauce
Large £16.95
/
Small £10.50 (GF)
Large £16.95
/
Small £10.50
Scampi and Chips
Choice of garden peas or mushy peas, tartare sauce
Large £16.95
/
Small £10.50
£16.50 (GF)
Steak and Ale Pie
Wholegrain mustard mash, seasonal vegetables, red wine gravy
£16.50 (GF)
£12.50 add bacon £2.50
Macaroni Cheese
Salad, garlic ciabatta
£12.50 add bacon £2.50
V = Vegetarian | VG = Vegan | GF = Gluten Free
Please note: all our food is cooked fresh so at busy times your food might take longer than usual. For any dietary need please ask a member of staff to help you.
SIDES
£4
Cauliflower cheese
£4
£4.95
Pigs in blankets
£4.95
£3.95
Chips
£3.95
£4.95
Cheesy chips
£4.95
£3.95
Garlic bread
£3.95
£4.95
Cheesy garlic bread
£4.95
£4.50
House salad
£4.50
DESSERTS
£7.50 unless specified
All desserts
£7.50 unless specified
Salted Triple Chocolate Brownie
With Burnt Butter Ice Cream.
Crème Brulee
Served with Raspberry Sorbet
Belgian Waffles
Served with Salted Caramel Ice Cream
Boozy Sticky Toffee Pudding
With a Cointreau Salted Caramel Sauce & Cinnamon Ice Cream
Crumble of the Day
Served with Crème Anglaise or Vanilla Ice Cream
Kings Special Ice Cream Sundae
Served with 3 flavours, Crumbled Chocolate Brownie, Whipped Cream and Toppings
Three for £20
SPECIAL OFFER
Any of the desserts above
Three for £20
£12.95
Cheeseboard
Cornish Yarg, Cornish Brie, Godminster Cheddar & Devon Blue with Apple & Pear Chutney
£12.95
Ice Creams & Sorbets
Available Flavours: Vanilla, Chocolate, Strawberry, Toffee, Mint Choc Chip, Salted Caramel. Mango Sorbet and Lemon Sorbet
£3.25
1 Scoop
£3.25
£4.25
2 Scoops
£4.25
£5.25
3 Scoops
£5.25
£7.95 each
Liqueur Coffees
Baileys, French, Irish, Tia Maria, Cointreau and Disaronno.
£7.95 each
FROM OUR FARM
Our family has farmed the same land in East Devon for five generations, and experience has taught us much. All the meat we use in our menu’s at the Kings Arms Otterton is produced either by ourselves or by carefully selected local suppliers.